At-Bashi-Sut is a producer of dairy products such as butter and four types of cheese (Dutch, Tilsit, sour cream, and cheddar cheese). The company was founded in 2009 to produce natural dairy products of high quality at an affordable price. The company's products are ecologically clean dairy products made of natural cow's milk. Milk is obtained from local farms and tested for safety in accordance with the standards used in the production of dairy products. The company has awards for the organoleptic qualities of the product at international exhibition competitions.